Features of health of each person, putting restrictions on eating certain foods and drinks. Some of the prohibitions are temporary, others permanent.
The greater number of announcements refers to the intake of alcohol, even in moderate doses can be dangerous, if you have a serious illness.
What alcohol to drink when losing weight
The extra weight is not a contraindication for the reception of the alcohol, so that should be guided exclusively by the needs of the diet.
If it supports the consumption of alcohol in small doses, you should give preference to a dry wine.
White or red does not matter, because the calories that are approximately the same (within 60-85 kcal/100 g), the sugar content is minimal.
The highest energy value strong and sugary drinks, even though the importance is not so much the calories, as very personal.
Choose between the vodka and the liqueur of whiskey and rum, cava Brut or sparkling preference should be given first pair.
These products do not contain sugar, while the sweet drinks it in excess.
Another important point is the snack and the amount of alcohol.
A glass of wine with a piece of cheese, or 50 g of cognac with a slice of lemon on the waist will not change, but a glass of beer with nuts, or cocktails with rum does not lead to weight loss.
For fans of the diets:
Drink only beverages that contain minimal amounts of sugar and calories (wine, cava Brut, light beer, vodka, whiskey).
To dilute the spirits with water and not to get high-calorie snacks.
To drink alcohol in small amounts in small SIPS, which extends to serve.
What alcohol to drink with gastritis
In all diseases of the stomach it is possible to eliminate the consumption of alcohol, especially in the acute phase.
Alcohol is a gastric irritant that may cause deterioration.
The safest gastritis is considered to be the spirits of good-quality vodka, brandy, whiskey.
You can drink at the minimum dose and only on a full stomach. It allows the use of light table wine.
The alcohol is necessary to have a snack, but not greasy, not spicy or dishes savory.
Definitely worth it to refuse the drinks with bubbles (champagne, beer, sparkling wines), spirits and cocktails.
What can I drink alcohol with high blood pressure
In hypertension it is better to refuse from drinking alcoholic beverages, especially in 2 and 3 phase of the disease. Soft and stable condition of both as it allows the use of red wine – no more than 100 grams of 2-3 times a week.
What can I drink alcohol with diabetes
People with this disorder should carefully approach to the choice of any food, including alcohol.
You need to consider the glycemic index of foods and drinks. The higher it is, the more dangerous food for diabetes, because in the first place, to increase the level of sugar in the blood and then do that are reduced dramatically.
Not recommended: beer, spirits, cocktails, sherry, liqueurs, spirits and carbonated products.
In small doses, allowed, dessert, dry white and red wines.
In order not to harm the health, it is also important to follow a series of tips:
You can not drink on an empty stomach, and separate from the food. Eat slowly digestible carbohydrates (for example, a pilaf with rice, rye bread and flour).
Every couple of hours, it is necessary to control the level of sugar in the blood.
While drinking (and preferably the day before) to abandon the medication, when exceeding the rate of alcohol a night injection of insulin. At these points, you need to consult a doctor.
To exclude a day from alcohol consumption to physical activity and ask loved ones to observe your condition.
The alcohol you can drink ulcer
Medical specialists to this question, the answer is clear: ulcerative lesions of the stomach alcohol is contraindicated. This prohibition is particularly relevant in the acute phase, when the consumption of alcohol is unacceptable.
Not recommended by the doctors in the alcohol and in remission, and after the healing of the ulcer, explaining the limitation of the possibility of recurrence.
What can I drink alcohol with gout
In this case, the doctors are unanimous in the opinion and consider unacceptable the intake of alcohol people who suffer from gout.
The ban, for several reasons:
Even a small dose of alcohol can cause increased pain in the joints, poor circulation and metabolism.
The drop involves constant medication, and that are incompatible with the consumption of alcohol.
Spirits delay of the liquid in the periarticular tissues and the swelling of the beer to the dehydration and the increase of the concentration of uric acid in the blood, the wine to increase the acidity of the urine.
What alcohol to drink with pancreatitis
If it is considered that the abuse of alcohol is often the reason for the development of pancreatitis, the answer is obvious.
In humans, the pancreas, the consumption of alcohol is strictly prohibited.
Even a small dose of ethanol can lead to the development of asthma.
This applies to all types of alcohol, such as liquor and low-alcohol.
In addition, the quality in this case does not matter: the threat of ethanol.
These recommendations are of a General nature – in the presence of any disease should focus on your own state, and to respond to the medical prescription.
In case of doubt "worth it/not worth it" it is better to completely avoid alcohol.